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Instant Pot Potato Soup

Instant Pot Potato Soup

A creamy and comforting potato soup made quickly in the Instant Pot. Perfect for busy days when you want a warm and satisfying meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4
Course: Dinner, Main Course
Cuisine: American
Calories: 280
Ingredients Method Notes

Ingredients
  

  • 4 large potatoes chopped
  • 1 onion diced
  • 2 cloves garlic
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 3 cups chicken broth
  • 1 cup milk or cream
  • 2 tbsp flour
  • Salt and pepper
  • ½ cup cheese optional

Method
 

  1. Sauté onion and garlic in butter
  2. Add potatoes and broth
  3. Pressure cook 8–10 minutes
  4. Mash or blend
  5. Add milk and thicken
  6. Season and serve

Notes

  • Adjust thickness as needed
  • Add toppings for extra flavor
  • Best served fresh and warm